NEW!!! Frutti Di Mare
An amazing combination of seared scallops, sautéed shrimp, and steamed mussels served over a rich tomato risotto.
Citrus Seared Tuna
Ahi Tuna seasoned with citrus zest and seared to a perfect rare, accompanied with sautéed vegetables and our sweet citrus chili sauce.
Farm raised Blue Mussels sautéed in white wine with onions and garlic, then tossed in a lemon beurre blanc sauce and served over angel hair pasta.
Chicken Gorgonzola Florentine
Tender chicken breast sautéed with sun-dried tomatoes, button mushrooms, and baby spinach, finished in a gorgonzola cream sauce and served over fettucini pasta.
Vegetarian Eggplant Stack
Sliced, breaded eggplant stacked and layered with a blend of three Italian Cheeses, baked and served on a bed of fresh baby spinach. Rich and Delicious!
Ask your server about our currently featured option: prepared grilled, blackened, jerked or Asian five spice, served over seasonal risotto.